.BETA.-amylase Variation in Wild Barley Accessions
نویسندگان
چکیده
منابع مشابه
Beta-amylase degradation by serine endoproteinases from green barley malt
Proteolytic degradation of barley proteins is examined in green (unkilned) malt and germinating seeds from Hordeum vulgare L. cv. Harrington. Zymographic analysis of the Harrington green malt extracts using commercial preparations of barley beta-amylase incorporated as a proteolytic substrate in 2-D SDS gels shows multiple proteolytic activities. A developmental study shows that the several gre...
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ژورنال
عنوان ژورنال: Breeding Science
سال: 2004
ISSN: 1344-7610,1347-3735
DOI: 10.1270/jsbbs.54.41